Situated within the luxurious confines of The Dorchester hotel, the sophisticated pedigree of The Grill sets a refined standard for this legendary Mayfair restaurant

 

Looking across the soft green swathes of Hyde Park, The Dorchester is one of the most desirable places in the world to stay and the newly re-styled Grill Room at The Dorchester offers an elegant dining experience to match. With many favourable reviews and a loyal following, 34 year old Head Chef Aiden Byrne (Pied a Terre & Tom Aitken) showcases all of the culinary talents that have previously won him Michelin stars. Passionate about putting British food back on the map he uses only the best of British ingredients sourced directly from top quality suppliers. Signature dishes include roasted Cornish scallops with white truffle and white chocolate risotto, & braised chicken with potato mousse truffle and Parmesan sabayon. Equally popular are modern interpretations of traditional British dishes and old classics such as Scottish smoked salmon and Roast Rib of beef also remain on the menu. With a new Scottish Baronial feel to the decor, The Grill at The Dorchester is a wonderful London dining experience with first rate food and service to match. An expertly paired wine list rounds off a sumptuous dining experience.

 

 

Opening times

 

Mon-Sun 7am-10.30am/12N-2.30pm/6.30pm-10.30pm

 

Restaurants Best For

 

Fine Dining

 

Location map for The Grill at The Dorchester

 

 

Customer reviews for The Grill at The Dorchester

 

22 Jul 08

The Grill at The Dorchester is a lovely restaurant serving excellent food in a wonderful atmosphere. Service is first rate and worth every penny. The wine list is one of the best in London too. Well worth a visit if you're looking for something that epitomises the best that London has to offer. Highly recommended.

Mrs F. Meadon

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