The Berkeley Hotel, Wilton Place, London SW1X 7RL
Type of cuisine: International
Average price: £70.00 Nearest tube: Hyde Park Corner
Situated in the prestigious Berkeley Hotel in London’s Mayfair, The Caramel Room is a chic and stylish restaurant serving breakfast and afternoon tea as well as an all-day menu. Designed by New York interior designer Alexandra Champalimaud, The Caramel Room combines both classical elements with modern chic to perfection. Lush chocolate tones, low key lighting and faux crocodile textiles create a fabulous space and the vibe is smart and sensuous. Executive Chef Shaun Whatling and his team of 35 chefs have created an amazing choice including Middle Eastern inspired mezzes; a superb selection of dishes from the grill such as Dover sole, whole lobster, lamb cutlets and fillet of beef to name but a few and light dining bites such as duck foie gras mousse on toasted brioche with quince or squid in spiced tempura and wasabi mango. Afternoons play host to the award winning Pret-a-Porter Afternoon Tea, adored by fashionistas everywhere. With a fabulous location in the heart of Knightsbridge, The Caramel Room is one hot dining destination indeed.<br>
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Opening times
Mon-Sat 7am-11pm Sun 7.30am-11pm Afternoon Tea 1pm-6pm daily
Restaurants Best For
Breakfast • Business Dining • Hotel Dining • Wow Factor
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