One of the hottest dining destinations in Mayfair, the Michelin starred Pollen Street Social boasts London’s first standalone dessert bar

 

Pollen Street Social in Mayfair is an outstanding Michelin starred London restaurant opened by the great Jason Atherton, former Executive Chef at Gordon Ramsay’s Michelin starred Maze. With such a culinary great at its helm there is much expectation for Pollen Street Social and Atherton delivers in every way. The Lyndon Neri and Rosanna Hu designed dining room is a bright and airy room with huge windows, wooden flooring and banquette seating and the standalone dessert bat is the first of its kind in London, where groups of up to six people can sit at the bar to watch the pastry chefs create their chosen desserts, such as a delicious tiramisu with hot chocolate coffee. As for the main menu, Atherton celebrates the idea of grazing, providing diners with the opportunity to sample a variety of his exquisitely created dishes such as escabeche of quail, chicken liver cream, nuts and seeds; cauliflower and squid with clear roasted squid juice; roasted halibut with Catalan paella, sprouting broccoli and pork ham fat and rack of Cotswold lamb, braised shoulder, creamed spiced aubergine and summer savoury and black olive reduction. Pollen Street Social is wonderfully informal yet offers some of the finest cuisine in the capital. This is one hot London restaurant therefore advance bookings are highly recommended.

 

 

Opening times

 

Mon-Sat 12pm-2.45pm/6pm-10.45pm Closed Sundays

 

Restaurants Best For

 

1 Michelin Star • Fine Dining • Michelin Starred • Wine List • Wow Factor

 

Location map for Pollen Street Social

 

 

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