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Marcus Wareing at The Berkeley

MARCUS WAREING AT THE BERKELEY

The Berkeley Hotel, Wilton Place,  SW1X 7RL

Type of cuisine: French

Average price: £85.00     Nearest tube: Knightsbridge

Perfectly suited to Knightsbridge, Marcus Wareing at The Berkeley is the place for sophisticated fine dining in London

 

Located inside the luxurious Berkeley hotel in Knightsbridge, Marcus Wareing at The Berkeley is considered as of the London's most sought after restaurants. With its luxurious burgundy interior, Marcus Wareing's eponymous restaurant is the epitome of the new breed of style and sophistication gracing many of London's top hotel restaurants. After developing his reputation as one of Britain's finest chefs at renowned restaurants such as Restaurant Aubergine, La Tante Claire, and The Savoy Grill, Marcus Wareing has been awarded two Michelin stars for Marcus Wareing at The Berkeley, continuing the tradition held by the restaurant. Expect an eight-course tasting menu that includes dishes like Foie gras, prune, Armagnac, walnut, apple; Quail, goats’ curd, girolles, peas, caper butter; and Cumbrian lamb, Japanese rose, yoghurt, leeks, all served alongside a wine list that is simply exquisite. Regularly referred to by critics and guidebooks alike as the best fine dining restaurant in London, Marcus Wareing at The Berkeley is a 'must destination' for all lovers of fine food and dining elegance.<br><br><br>

 

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Opening times

 

Mon-Fri 12N-2.30pm/Mon-Sat 6pm-10.45pm

 

Restaurants Best For

 

2 Michelin StarsBusiness DiningCelebrity ChefsFine DiningHotel DiningMichelin StarredStar SpottingWine ListWow Factor

 

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