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Loch Fyne Covent Garden

LOCH FYNE COVENT GARDEN

2-4 Catherine Street, London WC2B 5JS

Type of cuisine: Fish and Seafood

Average price: £35.00     Nearest tube: Covent Garden

Loch Fyne restaurant in Covent Garden London serves stunning fish & seafood in a light, spacious restaurant in the heart of London's theatreland

 

Loch Fyne restaurant in Covent Garden is a fish restaurant that's run by people who really know their stuff. They'll serve you up luscious oysters, delicious smoked fish from their own smokehouse or hot, crispy whitebait to get you in the mood, followed by delicious trout with spinach, shallots and fresh chillies or stunning poached smoked haddock with creamy mash. This colonial style restaurant is bright and airy with huge windows overlooking some of the neighbourhood's most elegant architecture. Loch Fyne Covent Garden is the ideal spot to soak up the unique local atmosphere over some relaxed conversation, fine seafood and a bottle of good wine. This restaurant prides itself on the freshest of ingredients served in the simplest of ways. As London fish restaurants go, Loch Fyne is definately one of the leaders and is also a spit away from a host of London theatres with plays & musicals galore. You could even pop back to the restaurant for a delicious dessert & a nighcap after the show!! Loch Fyne Covent Garden is one of the areas most popular restaurants, so it's no wonder that booking well in advance is highly recommended.

 

Book your table online for FREE

Book your table at Loch Fyne Covent Garden using the online booking form to the right.

Your restaurant reservation will be confirmed immediately and placed directly into the restaurant's reservation system.

You will then be sent an instant email confirmation giving you peace of mind that your table is booked.

Booking cancellations

Click here to cancel an existing booking.

 

Location map for Loch Fyne Covent Garden

 

 

Customer reviews for Loch Fyne Covent Garden

 

21 Oct 07

A most enjoyable experience dining on fresh oysters which still smell of the sea, succulent lobsters.smoky shrimps and much more. The ambience is easy and pleasant and the staff, without exception, are attentive to their customers needs. All together an enjoyable dining experience.

Joan Hooley

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