Dining at Brunello is a sensational experience, tasting luscious Italian ingredients fused together with traditional recipes, which are reminiscent of hot summer evenings, nestled in the Sicilian valleys

Brunello restaurant, the dining room of the luxurious Five Star Baglioni Hotel, serves refined Italian cuisine, set against a uniquely lavish designed space, offering an innovative and enticing menu headed by renowned chef Stefano Stecca. As you feast on a delectable dish accompanied by fine Italian wines, the colour scheme of muted greys and glistening gold provide an opulent and lush setting. The furniture throughout Brunello boasts sleek black lacquered wood surfaces, whilst stunningly imposing black Venetian glass chandeliers suspend over the restaurant below, providing a lustrous romantic setting. Brunello's Head Chef Stefano Stecca, who has worked at some of London's leading restaurants including Zafferano and Floriana, prepares breakfast, lunch, afternoon tea, cocktails, dinner and a light bar menu throughout the day. His menu offers an inventive interpretation of authentic, simple, Italian dishes with a strong emphasis on fresh and unique ingredients. Diners at Brunello can begin with pan fried scallops with broad beans and peas; followed by roasted turbot served with vegetable cous-cous, bottarga and fresh tomato, and celeriac followed by a luscious tiramisu. During the Summer months, the menu at Brunello provides a light and refreshing cuisine, which can be enjoyed whilst overlooking the enchanting scenery of Kensington Gardens. With a selection of more than 550 wines and a wide selection of three-vertical vintages, it's not just the food at Brunello that makes this such a special London restaurant. Brunello Restaurant at The Baglioni Hotel is a real gastronmic experience and one which you should savour & enjoy. Booking in advance is well advised.

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Opening times

Mon-Sun 6.30-10.30am 12N-2.30pm 6-10.45pm

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